15 01 2006
Carrot Salad
Serves: 2 Prep: 10 min Cook time: n/a Ingredients: 2 carrots, grated 1 Lebanese cucumber, grated 1 handful of mint, chopped 1 handful of coriander, chopped 1 clove of garlic chopped Â...
22 01 2006
Capsicum Salsa
I’m no traditionalist. Occasionally I really enjoy honoring a good tradition and learning the techniques and the fusions of flavour… This salsa has no tomato - but feel free to put one in if you l...
2 01 2006
Artichoke Stuffed Chicken
I think I have become carried away with cooking in the last two days after being isolated from my kitchen over Christmas. Stuffing chicken is really lovely and versatile. I think it works best with ri...
1 01 2006
NYE BBQ Prawns
A New Years Eve tradition that I learnt last year is to write down 12 wishes and burn them at midnight. That is just what we did. This year I duplicated my copy and I am going to make sure that eight ...