14 03 2010
Chicpea, Corriander & Roast Capcicum Dip
This dish was for Mikey’s new housie home making. Serves: us Prep: 15 min Cook time: 0 min Ingredients: 1 red char grilled capsicum ** 1 can of chickpeas ½ lemon juice 1 clove of ...
29 03 2010
Rocket and Macadamia Pesto
Serves: A picnic Prep: 10 min Cook: 0 min Ingredients: 2 handfuls of rocket 1 cup of macadamia nuts 1 loose handful of flat-leaf parsley 2 cloves of garlic 150g of pecorino (or Parmes...
3 05 2009
Sweet Potato (Kumara) and Carrot Soup
Serves: 4 for entre Prep: 15 min Cook time: 45 min Ingredients: Lug of olive oil 1 Large onion chopped 2 garlic cloves 1 tspns of groud coriander 2 tspns of ground cumin Pinch of chili po...
3 05 2009
Roast Corn Soup with Zucchini
I’ve written this recipe up with a smidge less cumin than I made it – but I just must say it is creamy, sweet and luscious. Warning: Sieve needed. Serves: 3 for entre Prep: 10 min Co...
6 10 2008
Strawberry Soup
Serves: 6 Prep: 5 minutes Cook: 30 minutes Ingredients: 2 punnets of strawberries 1.5 cups of white wine 1 cup of sugar .5 cup of water 1 star aniseed 1 cinnamon bark 1. Top the stra...
6 10 2008
Beetroot Dip & Eggplant Dip
Beetroot Dip with Mint Serves: Many Prep: 40 min Cook time: 1hr Ingredients: 3 medium beets 2 cloves of garlic 1 small tub of yogurt 2 tablespoons of mint 1. Lob the top off the beets...
6 10 2008
Hommus
Makes: About a cup and a half Prep: 10 min Cook time: n/a if you used them tinned. Ingredients: 1 can of chick peas (ceci) 2 large desert spoons of tahini (sesame paste) 1 clove of garlic...
5 10 2008
Tzatziki – Greek Yogurt Dip
Serves: Many Prep: 10 min Ingredients: 2 small tubs of yogurt 3 Lebanese cucumbers, peeled, seeded, and chopped finely 2 garlic cloves, finely chopped 2 handfuls of mint finely chopped 1/...
27 05 2008
Oil Infused Feta
Serves: many Prep: 5 min Cook: 5 min Ingredients: 500g of feta 1 teaspoon turmeric 1 teaspoon paprika A few good lugs of olive oil 1 small handful of oregano leaves 4-5 peels of lemon...
27 05 2008
Chicken Pâté
Serves: Many Prep: 10 min Cook time: 1hr Ingredients: 500g chicken liver 100ml of brandy 2 tablespoons of butter 1 finely chooped white onion 1 garlic clove chopped 1 teaspoon thyme 1 ...