7 04 2007
Warm red lentils with cumin
I’m very impressed by how quick, easy and yummy this dish is. I made it as the entrée for dinner with Ann on Good Friday with yogurt cheese and then served the leftovers to Roxanne on Easter Sunday...
7 04 2007
Pumpkin and Ricotta Cannelloni
Being the carnivore that I am it was great to really feel the vego vibe just in time for no flesh day – Good Friday. My mother was never very impressed with my lack of respect for this tradi...
24 12 2006
Mum’s Mexican style dip
It must have been a special occasion. I tried to explain to mum that she could make special occasions happen all of the time through food. She didn’t take to it… but later enjoyed it my sis ra...
18 12 2006
Tofu San Choy Bau
I can't really remember how I made this tofu san choy bau... It was just before midnight disco hosted by Miss Martine . Midnight disco is a very stylish event full of retro greats featuring youtube. ...
16 12 2006
Totally Martine Dip
Martine came to town do da do da… For her first night we did the ever so touristy trip down to the Quay for dips, coopers pale ale and a little stupidity. Gruesome stories and jokes were a plenty. ...
1 11 2006
That Pumpkin Salad
Loved it so much I did it again. Presented nicely too... on some potatoes. Hmmm.... xx. ...
29 10 2006
Stuffed Zuchinni & Pumpkin Salad
Samantha darlin’ finally makes chewlog fame. She's has been a long time supporter and I should be ashamed for not having her dining over sooner. We are normally “out” friends, you see? So...
8 10 2006
Red Cabbage Salad
I love this! It is so beautiful. My inspiration for making this dish comes from checking out at my local kebab shop. It’s a must do in the falafel roll and something I thought would be quite simple....
8 10 2006
Fassolakia – Grecian Green Beans
I’ve been thinking about learning this dish for a long time. Yesterday I finally cooked up a whole batch and will be eating it as a side dish for three days. Such a good idea I think I will do it ag...