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A wonderful meal with variety, lots of nutrition and it is easy to make vegan or add some meat too. I love this because it is so fulfilling and easy to accommodate to many different eating requirements because most of this food is cooked separately.
Serves: 2 or more
Prep: 30 min
Cook time...
Serves: 6
Prep: 5 minutes
Cook: 30 minutes
Ingredients:
2 punnets of strawberries
1.5 cups of white wine
1 cup of sugar
.5 cup of water
1 star aniseed
1 cinnamon bark
1. Top the strawberries and chop in half.
2 Pop all ingredients into a saucepan and bring to the boil
3. Simmer ...
Serves: One
Cook time: 15 min
Ingredients:
1 and a bit handfuls of watercress
1 orange sectioned
100g of pork scotch fillet
Extra olive oil & balsamic
Marinade
1 teaspoon of honey
½ teaspoon of wholegrain mustard
2 teaspoons of olive oil
Salt & Pepper
(note: this is a small am...
6 09 2009
As a main, brown rice with sautéed onion steamed bok coy and tuna is lovely with sesame oil and soy sauce. Good dish for a week night.
So, thinking of this dish - I decided to make this vego ...
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3 05 2009
Serves: 4 for entre
Prep: 15 min
Cook time: 45 min
Ingredients:
Lug of olive oil
1 Large onion chopped
2 garlic cloves
1 tspns of groud coriander
2 tspns of ground cumin
Pinch of chili po...
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3 05 2009
I’ve written this recipe up with a smidge less cumin than I made it – but I just must say it is creamy, sweet and luscious.
Warning: Sieve needed.
Serves: 3 for entre
Prep: 10 min
Co...
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8 04 2009
Quick and easy. Sorry about the picture. I’d already eaten most of my dinner when I realized it was so good that I should do an entry!
Serves: 1 or more
Prep: 10 min
Cook time: 10 min
In...
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2 02 2009
What a quick after work snack. I blew myself away with this one – it was soooo yummy and fast.
Serves: 1 or more
Prep: 10 min
Cook time: 7 min
Ingredients:
Guacamole
Gourmet Rissoles
...
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2 11 2008
A wonderful meal with variety, lots of nutrition and it is easy to make vegan or add some meat too. I love this because it is so fulfilling and easy to accommodate to many different eating require...
Continue »
19 10 2008
I’ve eaten these for a few weeks now. Easy as pancakes and very satisfying for my love of lemon, sour, sour lemon. <3
Serves: 1 or 2
Prep: 3 min
Cook time: 10 min
Ingredients:
1 cu...
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6 10 2008
Serves: 6
Prep: 5 minutes
Cook: 30 minutes
Ingredients:
2 punnets of strawberries
1.5 cups of white wine
1 cup of sugar
.5 cup of water
1 star aniseed
1 cinnamon bark
1. Top the stra...
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6 10 2008
Beetroot Dip with Mint
Serves: Many
Prep: 40 min
Cook time: 1hr
Ingredients:
3 medium beets
2 cloves of garlic
1 small tub of yogurt
2 tablespoons of mint
1. Lob the top off the beets...
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6 10 2008
Makes: About a cup and a half
Prep: 10 min
Cook time: n/a if you used them tinned.
Ingredients:
1 can of chick peas (ceci)
2 large desert spoons of tahini (sesame paste)
1 clove of garlic...
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