6 10 2008

Hommus

Hommus

Makes: About a cup and a half Prep: 10 min Cook time: n/a if you used them tinned. Ingredients: 1 can of chick peas (ceci) 2 large desert spoons of tahini (sesame paste) 1 clove of garlic...

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5 10 2008

Tzatziki - Greek Yogurt Dip

Tzatziki – Greek Yogurt Dip

Serves: Many Prep: 10 min Ingredients: 2 small tubs of yogurt 3 Lebanese cucumbers, peeled, seeded, and chopped finely 2 garlic cloves, finely chopped 2 handfuls of mint finely chopped 1/...

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24 08 2008

Margarita

Margarita

Serves: 1 Ingredients: 2 parts tequilla 2 parts lime juice 1 part triple sec Fresh lime or lemon to decorate 1. Shake tequila, lime and triple sec over ice 2. Rub the rim of the glass ...

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2 07 2008

Mushroom and White Wine Sauce

Mushroom and White Wine Sauce

Simply times the amount by the amount of people. Serves: 1 Prep: 2 min Cook: 15 min Ingredients: Knob of butter Splash of olive oil 10 button mushrooms sliced 1 small shallot finely s...

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28 06 2008

Mushroom Pasta

Mushroom Pasta

Mum gets really annoyed when she learns that there is yet another vegetable that I wouldn’t eat as a kid that I’ve started to love as an adult. It took me till 31 to get my head around the mus...

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8 06 2008

Asian Chicken Salad

Asian Chicken Salad

Dinner with Kate... She was most impressed. And I was most impressed that the leftovers survived for lunch the next day. She simply replaced the dressing with a fresh lime from the handbag. Sweet...

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27 05 2008

Oil Infused Feta

Oil Infused Feta

Serves: many Prep: 5 min Cook: 5 min Ingredients: 500g of feta 1 teaspoon turmeric 1 teaspoon paprika A few good lugs of olive oil 1 small handful of oregano leaves 4-5 peels of lemon...

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27 05 2008

Sangria

Sangria

Serves: turns a bottle of wine into about a bottle and a half. Prep: 10 min Rest time: 2 hours Ingredients: 1 orange sliced and cut into small pieces 1 lime sliced and cut into small piece...

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27 05 2008

Chicken Pâté

Chicken Pâté

Serves: Many Prep: 10 min Cook time: 1hr Ingredients: 500g chicken liver 100ml of brandy 2 tablespoons of butter 1 finely chooped white onion 1 garlic clove chopped 1 teaspoon thyme 1 ...

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27 05 2008

Roast Beetroot Dip

Roast Beetroot Dip

Serves: Many Prep: 10 min Cook time: 1hr Ingredients: 3 medium beets ½ - 1 head of garlic 1 small tub of yogurt 2 tablespoons of dill 1. Preheat an oven to 180 degrees Celsius. 2. Lo...

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